Getting Ready

Ciao,

It’s been awhile, though part of me is getting prepared for the start of next term when I am hoping to get 1-2 blog’s in a month I wasn’t quite anticipating starting the slow down just yet.

No excuses really, just life, travel, exhaustion, a little sick time and the holidays coming up. This post isn’t really about any grand adventures (shocking, I know) but more just “hey, life and all”.

I have been anticipating decorating for the holidays, it will be the first time in years that I have been able to have a tree with all the ornaments I have collected from childhood (it is a long standing tradition in our family that each year my mother gives us an ornament, I have passed on this tradition to my own child and now also my grandson). That means I have at least forty something ornaments, but honestly I have a lot more ornaments than forty. Will and I voted for a fake tree, sad I know but we will be vacationing in Florence for a week just as the tree is supposed to be receiving its daily doses of water and I don’t want to come home to a dead tree just days before Christmas. I also want to have my tree up for longer than 3 days. Soooooo non real tree it is.

I also have outside trees and wooden reindeer that I have been dragging from state to state and country to country for roughly ten years. I haven’t had them out since we moved across the ocean and they might be a little worse for wear (plus the reindeer really need new antlers, otherwise known as twigs). I think I can get them through this Christmas season but then I will need to at least pull some of the limbs from the trees and replace them with less shedding ones.

I have also learned that finding craft supplies in European countries is not as easy as going to Hobby Lobby, Jo-Ann’s or whatever your favorite craft emporium might be. The crafting bug is not an American thing but America does make it easier for the aspiring decorator.

I have been piecemealing my decorations together from wherever I can find the items I need and I am pretty excited to get it all setup but not until after Thanksgiving. Not because the Europeans celebrate Thanksgiving, that is definitely an American only holiday, but we are headed up to Innsbruck Austria tomorrow morning. While America gorges on turkey and pumpkin pie I will be eating wurst, schnitzel, and waffles with a hot mug of Gluhwein in my hands. See, the Weihnachtsmarkt (Christmas markets) opens early in Austria and I can’t wait to go and start my holiday season.

Because we are in Europe I have been trying to finish up my Christmas shopping to send back to the States. Last weekend we made a quick trip to Venezia to see if the streets were still flooded and grab an item or two I had seen there previously. As we made our way over the main bridge leading us onto the true island I realized I had forgotten my phone. I surprised Will when I decided not to go back to the car and get it. He was less surprised that I kept asking for his phone to take pictures. Honestly, I only asked a couple of times, hence why there was no posts up about our quick Venezia run. It was still a good day, and yes, despite the cool weather we hit up Suso. Our favorite Venezia gelateria. Packages purchased and some of them even ready to mail off I finally feel like I might be getting a handle on the season. Though I am still looking for a couple small things before I send other boxes in to the postal system.

I also made almond croissants. My dad has requested them, though I have no idea how to keep croissants crispy and fresh for more than a couple of hours (this is that moment where suggestions would be welcome. Seriously, if you have any croissant insights let me know!!!)

I think over all my croissant skills are improving but since this is only the third time I have made them (because croissants are really labor intensive, well not so much labor intensive as time intensive and patience intensive) I probably need to make several more batches before I can make that claim. It is okay because my neighbor doesn’t like to bake and her kids and husband lie treats (all my extras go next door and in return they supply me with eggs, plus they are just awesome neighbors)

Yesterday, I began a deep clean of the house in anticipation of my mom and stepdad arriving in December. As I told my husband, cleaning is my own way of procrastinating. He told me most people procrastinate so they don’t have to clean and that I don’t understand how procrastination works. I tried to explain that if I procrastinate by doing something I liked I would feel guilty. He ruefully shook his head at me but there you have it; we have a clean house but I didn’t get the blog out yesterday.

All in all it has been a good November and I am sure I will have adventures to tell you about after we have a weekend in Austria and Germany, so until then.

Ciao miei Amici

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